Frywall 10 (Medium) – Red – Splatter Guard, as Seen on Shark Tank
$21.95
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Price: $21.95
(as of May 07, 2024 22:19:42 UTC – Details)
Frywall splatter guard keeps your stovetop spotless no matter the meal, providing better protection than splatter screens while keeping your pan completely accessible throughout the cooking process. You can fry, simmer, or sauté as you would with an uncovered pan, and still keep your stovetop spotless. It’s perfect for deep fried delicacies like fried chicken and latkes, as well as for pan-fried burgers and steaks, bacon, bubbling tomato sauce, or that huge pile of greens that always tumbles onto the stovetop. Frywall is dishwasher safe and rolls up into a compact sleeve for storage. Made of BPA-free, FDA-compliant high temperature silicone rated to 450°F. Pan not included. U.S. Patent Nos. 9,784,302 and 10,130,213. Other patent applications are pending.
FITS 10” PANS – Verify your pan size before ordering. Will not fit pans with lip-to-lip diameters smaller than 9.5″. Not suitable for downdraft stoves.
NO COMPROMISE PROTECTION: The first-ever splatter guard that combines uninterrupted protection with complete access to cooking surface, providing all the benefits of an uncovered pan without the mess.
STOPS OIL MIST AND CONDENSATION: Completely blocks fine oil that splatter screens let through, but lets steam escape freely. So burgers sear perfectly, sauces reduce quickly, and condensation splatter is eliminated.
SPILLOVER STOPPER: Perfect for preventing spillovers when sautéing lots of veggies and greens in overfull pan.
SAFE, CLEAN AND COMPACT: Made of BPA-free, FDA-compliant silicone that can withstand sustained temperatures of up to 450°F. Dishwasher safe and easy to clean. After use rolls into cup-sized sleeve for compact storage.
bookworm –
No oil splatter
This is an excellent tool to use so no grease splatters out of the pan and onto your stove. I have to admit at first it was sort of hard to get around the edges of my pan. But, if you read the directions you will get it in place. It only takes once and then you have it down. You can easily roll it up for easy storage. It keeps its shape very well and is really easy to clean! I want to now order other sizes for all my pans. I recommend this product. There are others on the market but this one works better and is better quality.
joq1 –
Make sure you measure your pans carefully
The key is to measure two or three times. Know the lip to lip edge measurement for diameter. Measure it a few times and confirm. Confirm once more before you order. We ordered a 12″ accidentally, returned it and got the 10″ and it fits great on the right pan (which is just under 9.5″ top lip diameter with a taper to smaller diameter on the bottom of the pan).The Frywall is not supposed to sit in the bottom of the pan. Very, very important for actual use and durability. It can brown and can probably even start to melt if you allow it to sit in the bottom of the pan and cook. We took no chances and made sure we measured it right AND rehearsed how we would actually use it in our pans BEFORE we cooked.The tapering of your pan also is important to note. Is the diameter of the top lip the same as the bottom – straight down or do the sides of your pan gradually taper inward at an angle meaning the bottom diameter is a smaller diameter than the top lip diameter? For the 10″ Frywall that fits our pan – our pan is tapered from top to bottom. It is 9.5″ diameter on the top and 8″ diameter on the bottom.Ideally you want a little tapering angle to your pan for the Frywall.The tapering will keep your Frywall more stable, more securely in place as you cook as it cut and designed to sit/ rest on the walls of the pan AND SHOULD NOT rest on or very close to the bottom of the pan.It’s not 100% perfect, so do not unreasonably expect that. It works very well though. You can still get AN occasional pop of grease splash outside of the Frywall. But I’d say it is still very good and does what it represents if used properly.One other plus over many other grease splatter devices is that you can access your food as you cook it. It does not start cooking the food from the topside or seal in moisture. The screens have to be lifted if you want to turn over food being cooked etc. There is a paper cone that is being sold. It works but it starts to cook the food like having a lid, despite the opening on the top.Cleaning is really easy. We like to wipe it down with paper towels sometimes first.Then get a good amount of dishwash soap on a sponge and lather it up really well. Rinse. It takes less than a minute or so to clean. Air dry or towel dry; roll it up and stick it in a round measuring cup or with your pans, rolled up.
D. B. –
Works great, but not that durable – count on replacing regularly
I’ve had two of these and both have eventually failed due to heat damage. The first one lasted several years, the second one maybe a year. They can get burned along the bottom edge, and one tore, which compromised the structure enough that it collapsed during cooking.Nonetheless, it does work great to contain splatter and keep your stove clean, and it’s not that expensive, so I will be replacing it again.
Joan –
Does the trick
I just got the 10â and it works so well I end up using that pan more than other sizes. I love making pan seared scallops but the mess made from the scallops âspittingâ and the lemon splatter made me seriously consider not making this dish again. Tried it with the fry wall and it was like night and day. Washes easily and rolls up to go in its sleeve. May need to get other sizes.
Byron O –
Works to prevent splatters but hard to clean
I have had to use lots of dishsoap and a magic erasure to remove most of the grease on the inside then I also put it in the dishwasher. I place the frywall in a circle in the dishwasher so no sides are touching. Eventually some build-up becomes impossible to remove. It still seems easier to clean the fry wall than the stove and counters. Product does not fit well in straight sided pans.
Gehrig Ikeda –
Good idea, but didnt work for me.
This product is an EXCELLENT idea. Unfortunately it didn’t work for me. I checked my pan to make sure it fit the dimensions required for this splatter protection to fit properly. The first time I tried it, I fit the Frywall on to the inside of my pan and started frying some food. After about 3 minutes the Frywall started slipping off my pan. I figured I was careless and while cooking I must have moved the Frywall and it slipped off my pan, so I tried to reposition it so it would fit. I was unable to reseat it, so since it was no longer fitting around the edge of my pan, I had to take it off and finish cooking without it. Thinking it was operator error, the second time I tried it I was just testing it, and was not cooking anything in it. it started slipping off the insides walls of the pan without me even touching the Frywall and the pan, and once it slipped off by itself, I was unable to reposition it so it would fit on the inside edge of my pan. The pan was not heated to any excessive temperature (350 degrees as measured by my infrared temperature gun) so I then realized that the Frywall must be “expanding” slightly when it got heated by my pan and thus it started slipping of the edge of my pan. No amount of trying made it fit back onto the inside wall of my pan. But when my pan cooled down and I tried to fit the Frywall back on, I was able to re-fit it to the inside wall of my pan. So this confirmed my belief that the heat of my pan cause some expansion of the Frywall, and so it slipped off my pan without me even touching the Frywall or pan. To bad since this is a great idea. If they can redesign it so it can still fit on my pan despite expanding then I would definitely consider a product like this.
Anita A –
My stove stays clean!!
Easy to use. Clean in dishwasher
Davia –
Love it
Itâs a little awkward to fit into the pan but once you get the hang of it, itâs wonderful. It fits in both my 10 & 12 inch frying pans. No splatter on stove and when Iâm done I just throw it in the dishwasher. A must have for any kitchen.
joseph piazza –
good quality
David –
The collar fits good and significantly reduces oil and grease splatter
William –
Perfect for simmering sauce! I could still drop a lid into it for a steaming of veggies first. So nice to view simmering from the pan, (non stick,) rather than a pot. Perfect to help keep my glass stove top and backsplash clean!!!
Fernanda –
Muy practico pero solo para sartenes grandes
S.Engin E. –
Es war alles in Ordnung. Gerne wieder.